Seared Scallops with Scallop Beard Cream and Cauliflower Mousseline, with Black Truffle Bordier Butter
26
Sep
2023
New: Black Truffle Bordier Butter 3,4% Tuber Melanosporum
To recreate this emblematic recipe, we went in search of the best black truffles in France, harvested at maturity during winter by passionate truffle growers.
26
Sep
2023
Vincent Philippe, World’s Best Cheesemaker 2023
Maison Bordier is proud to announce the victory of Vincent Philippe in the 2023 world cheesemakers championship!
26
Sep
2023
New: Bordier dessert egg creams
Deux nouvelles recettes de crèmes dessert rejoignent le riz au lait dans la gamme des desserts Bordier, pour toujours plus de gourmandise.